Rooted in Cusco, Driven by Adrenaline & Quechua Heritage
We are the leading direct local operator for multi-sport trekking adventures to Machu Picchu, committed to safety, genuine culture, and cloud forest sustainability.
Years Leading Expeditions
Certified Local Guides
Happy Global Adventurers
Average Traveler Rating
The Inca Jungle Story
Founded by passionate Cusco natives and certified mountain athletes, Inca Jungle Treks was born out of a desire to show travelers a radically different path to Machu Picchu. While traditional trekking routes keep hikers exclusively on high-altitude trails, the Inca Jungle opens a gateway to Peru’s sensational ecological diversity — dropping from frozen Andean peaks down into lush sub-tropical canyons filled with coffee, cacao, and exotic fruits.
Over the past 15 years, we have guided thousands of adventure lovers down Abra Málaga on world-class mountain bikes, through thrilling Class III rapids on the Urubamba River, across high-tension zip-lines, and along ancient paved Inca pathways that standard tourists never see. We do all of this with unmatched safety protocols and fair wages for our local porters, drivers, and guides.
Our Commitment
Our Mission
To deliver world-class, multi-sport expeditions that challenge and inspire travelers while upholding rigorous safety standards, respecting indigenous mountain cultures, and directly supporting rural farming families across the La Convención valley.
Our Future
Our Vision
To be recognized globally as the most trusted, sustainable, and innovative adventure tour operator in Peru, proving that high-adrenaline exploration and deep cultural respect can thrive hand-in-hand.
What Sets Our Inca Jungle Expeditions Apart
At Salkantay Treks Peru, we design comprehensive high-mountain expeditions that blend authentic Andean exploration with premier wilderness comfort. Here is what we offer to ensure your trek to Machu Picchu is safe, unforgettable, and deeply enriching:
- Exclusive Sky Lodge Domes: Private glass geodesic dome camps at Soraypampa, Chaullay, and Loreta with warm beds, clean facilities, and stargazing roofs.
- Certified Native Quechua Guides: Bilingual university-graduated guides born along the trail with encyclopedic knowledge of Inca history, botany, and wilderness first aid.
- Gourmet Andean Mountain Cuisine: Hot 3-course organic buffet feasts cooked daily by executive trail chefs, fully adaptable for vegan, vegetarian, and gluten-free diets.
- Comprehensive Altitude Safety: Emergency medical oxygen tanks, digital pulse oximeters, satellite radios, and first-aid kits on every departure.
- Guaranteed Small Group Departures: Small intimate hiking groups capped at 8 travelers, with guaranteed daily departures and 100% direct booking with our local Cusco office.
- Ethical Porter & Muleteer Welfare: Fair living wages, technical high-mountain gear, comprehensive health coverage, and strict load limits for all our Andean support staff.
Why Travelers Choose Salkantay Treks Peru
We hold ourselves to the highest standards of safety, cultural respect, and traveler satisfaction in the Andes.
Rigorous Safety Protocol
Full-face helmets, armored body protection, hydraulic disc bikes, and CE-certified flotation devices tested daily.
Fair Trade & Local Impact
We partner directly with small coffee and fruit farmers, creating sustainable employment and purchasing local organic crops.
Small Group Dynamics
We cap our adventure groups to ensure personalized attention, safe guide-to-traveler ratios, and meaningful interactions.
Deep Cultural Connection
Walk original Inca highways, harvest wild fruits, and learn ancient botanical wisdom from native Quechua storytellers.
Meet Your Mountain Family
Our licensed guides, master trail chefs, and logistics experts were born in these mountains and love sharing their home with you.
Rolando Huaman
Over 14 years guiding the Salkantay and Inca Trails. Fluent in Quechua, Spanish, and English with deep knowledge of Incan astronomy and flora.
Edwin Quispe
Certified WFR mountain specialist with 11+ years on high-altitude routes. Passionate about Andean birdwatching and cultural storytelling.
Justina Mendoza
Master of high-altitude Peruvian culinary arts for 12 years. Expert in craft quinoa dishes, alpaca cuts, and gourmet vegan creations.
Santos Ccahuana
Born in Soraypampa, Santos manages the safety and welfare of all trail horses and campsite facilities with unmatched mountain dedication.
Community Welfare & Valley Environmental Care
We actively practice “Leave No Trace” principles throughout the Santa María, Santa Teresa, and Lucmabamba valleys. Our travelers are invited to join organic coffee harvesting sessions, supporting cooperative farming families with equitable wages that keep local traditions alive.
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Highland School Supplies: Annual donations of books, warm footwear, and school supplies to children in Mollepata and Chaullay.
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Native Reforestation: Planting native Queñua trees along Salkantay watershed corridors to restore vulnerable alpine ecosystems.
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Local Farmer Sourcing: 100% of our vegetables, Andean grains, and coffee are purchased directly from local family farms along the trail.
Trusted by Trekkers Worldwide
Rated 5 Stars on TripAdvisor. Here is what hikers say about their adventure with Salkantay Treks Peru.
"The Sky Lodge Domes at Soraypampa were unbelievable. Sleeping warm while looking at Mount Salkantay under millions of stars was the highlight of our entire trip to Peru."
"Booking directly with this local Quechua team was the best decision. Our guide Rolando treated us like family, and the food prepared by the chef surpassed 5-star restaurants in Lima."
"They carried medical oxygen and checked our pulse oximeter readings twice daily. We felt completely safe every single kilometer up to the 4,630m pass. Outstanding team!"
Ready to Walk with the True Masters of the Andes?
Lock in your official Machu Picchu permits, secure your private sky dome bed, and travel with Cusco's most trusted native Quechua team.